The state's Department of Agriculture conducts yearly inspections of food-serving establishments to ensure public safety and safe food-handling practices. Schools are inspected twice per year, according to the Bureau of Food Safety and Laboratories.

Whether an establishment is considered compliant or non-compliant is the discretion of the inspector. There are, however, several violations for which inspectors should automatically consider establishments non-compliant. Called "critical violations," they include food temperature issues, issues with chemicals and how they're handled, and employee hygiene.

Depending on the severity of the situation, inspectors and their supervisors could file citations or close an establishment.

Below is a list of establishments listed as compliant and out-of-compliance for inspections conducted Nov. 7-12.


TNT Wings & Pizza, 2861 E. Prospect Road, York.

Action: Violations included an employee's open beverage container in the food-preparation area; no employees wearing hair restraints; food-preparation table in close proximity to the hand sink where splash could contaminate food; several containers of food were not refrigerated as stated on the label; time in lieu of temperature was used in the food facility to control ready-to-eat potentially hazardous foods, without written procedures or documentation to verify disposition of food; hood filters were not in place; microwave, cutting board, slicer, soda nozzles and shake machine were not clean to sight and touch; ceiling tile in one area was falling down.

Comment: A manager could not be reached.


Dallastown Area Senior High School, 700 New School Lane, Dallastown.

Eagle Fire Co. No. 1, 54 Center St., Mount Wolf.

George's Restaurant, 3608 E. Market St., York.

Lion Pharmacy, 10 W. Broadway St., Red Lion.

Lyndon Diner, 1353 Kenneth Road, York.

Sheetz, 4309 N. George St., Manchester.

Treasa's Pizza & Subs Inc., 2564 Delta Road, Brogue.